Restructuring the food system after COVID-19

Restructuring the food system after COVID-19

The International Science Council’s Husam Ibrahim summarizes the IIASA-ISC Resilient Food Systems Report’s insights into how COVID-19 is impacting the food system and lessons learned from the pandemic.

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A story of new beginnings

A story of new beginnings

Marie Franquin writes about her first six months as part of the IIASA Communications and External Relations team.

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